Newcomers to Belltown, Seattle natives Sean and Kathy Langan have opened Cafe Amore in the space alongside Seattle Glassblowing Studio on Fifth Avenue.
Dinners will start in October, once they get their wine license. Meantime, there's a frittata at breakfast, and a selection of salads, sandwiches, pastas and pizzas at lunchtime, served inside and at the sidewalk tables.
Sean knows the ropes; he had a hand in starting the place that's now called La Fontana Siciliana before spending 20 years in corprate kitchens. A sample of his fettucine alfredo with chicken convinced me he'll be an asset to Belltown. Delicioso!
Posted by Ronald Holden at September 17, 2004 12:50 PM
French Chef Sally is my friend Sally McArthur, who hosts luxurious,
week-long cooking classes at the Chateau du Riveau in the Loire Valley.
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Nat Decants, a free wine e-newsletter from Natalie MacLean, recently named the World's Best Drink Writer at the World Food Media Awards in Australia. Wine picks, articles and humor; no ads.