Put on the Leprechaun suit and headed into the St. Patrick's Day fray, but Belltown felt like amateur night, full of 20-somethings from distant nabes crawling the pubs.
Tavernkeeper Carl Rogers made good on his promise to open Blarney Stone in time for the "event," such as it was. Harp on tap, served in a Bass go-cup. Hmm.
Best discovery of the night: the enormous and dense, meaty Bella di Cerignola olives from Italy's Puglia region, served as an appetizer at Marjorie. Bright, shiny green they were!
French Chef Sally is my friend Sally McArthur, who hosts luxurious,
week-long cooking classes at the Chateau du Riveau in the Loire Valley.
Local Wine Events.com,
the worlds leading Food and Wine tasting calendar. Spirits and Beer events as well. Post your own event or sign up
to be notified when new events are po
sted to your own area.
VinoLover, Seattle wine promoter David LeClaire's bulletin board of tastings,
dinners and special events.
Wine Educator Dieter Schafer maintains a full schedule
of Seattle-area tastings and seminars
for amateur wine drinkers and professional alike.
Nat Decants, a free wine e-newsletter from Natalie MacLean, recently named the World's Best Drink Writer at the World Food Media Awards in Australia. Wine picks, articles and humor; no ads.
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