April 13, 2007

Dry up!

Dry Soda continues Seattle's tradition of tastemaking beverages. Started, in a sense, with Chateau Ste. Michelle wine, some 30 years ago, moved on quickly to Red Hook beer and Starbucks coffee. Even Thomas Kemper root beer and Jones Soda. Now, another homegrown entry in the hot category of Adult Non-Alcoholic Specialty Beverages.

DrySoda.jpg


Comes word that Readers Digest is naming Dry Soda to its "Best of America" list in the May issue, calling it a hidden gem. Says Dry Soda's founder Sharelle Klaus, "I wanted something that wasn't sweet." The first four flavors (kumquat, rhubarb, lemongrass, lavender) were inspired by her garden, with only a little pure cane sugar added.

Dry Soda, 410 1st Ave. S., Seattle, 206-652-2345

Posted by Ronald Holden at April 13, 2007 12:43 PM
Comments

I love that stuff!

Posted by: peabody at April 13, 2007 7:16 PM

Ron, FareStart has been serving the soda for
months. I am amazed how popular it has
become. They support FareStart which makes
them good people!

Betty

Posted by: Betty Frost at April 13, 2007 3:08 PM

Will be at Mariners game tomorrow ...

For Dry Soda availability, info is on the website.

Cheers!

Posted by: Ronald at April 13, 2007 1:47 PM

where is it available?

is Dry Soda a public issued stock?

Do you know that Jones Soda stock has tripled in the last year?

Are you currently in Seattle, Tibet, Thailand, Japan, Italy, France, Oslo, the Bahamas, Cape Town, Rio, Buenos Aires, your old cell, or are you still floating, living the good life and feeling pity for your dear friends who can only admire and envy you?

Ms Turandot and I will meet you at the plane domani, Sabato.

Posted by: dave at April 13, 2007 1:32 PM