Gray skies, gusty winds: Seattle's going through a rinse cycle. Time to brighten the day with something called a caffè nico at Bellino.
Manager Josh TerLouw picked up the idea from Vivace on Capitol Hill: double shot of espresso, slug of vanilla syrup, touch of orange syrup, big dollop of steamed half-&-half, twist of orange peel. One fragrant whiff and two creamy sips later, you're on your way, envigorated for the afternoon. Can't get that in Kansas, now can we, Toto?
Posted by Ronald Holden at November 23, 2004 12:20 PM
French Chef Sally is my friend Sally McArthur, who hosts luxurious,
week-long cooking classes at the Chateau du Riveau in the Loire Valley.
Local Wine Events.com,
the worlds leading Food and Wine tasting calendar. Spirits and Beer events as well. Post your own event or sign up
to be notified when new events are po
sted to your own area.
VinoLover, Seattle wine promoter David LeClaire's bulletin board of tastings,
dinners and special events.
Wine Educator Dieter Schafer maintains a full schedule
of Seattle-area tastings and seminars
for amateur wine drinkers and professional alike.
Nat Decants, a free wine e-newsletter from Natalie MacLean, recently named the World's Best Drink Writer at the World Food Media Awards in Australia. Wine picks, articles and humor; no ads.
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